Awards & Lists

18+ min ago   (181+ words) Of the 29 states (plus the District of Columbia) that had restaurants featured on the recently published New York Times ’50 favorite restaurants of 2026′ list, Colorado was included with two local spots getting the nod. Both Centennial State restaurants among the selections…...

30+ min ago   (265+ words) A modern Portuguese eatery in Portland is one of the 50 best restaurants in the country according to the food writers at the New York Times. Douro opened in October 2025 on the Portland waterfront and bills itself as a “seafood-forward restaurant…...

1+ hour, 23+ min ago   (91+ words) Philadelphia: Old Original Nick’s Roast Beef heads to Live! Casino CDC Gaming Live! Casino & Hotel Philadelphia is adding a new dining option for the fall. Old Original Nick’s Roast Beef is set to begin service at the property’s 10th Street Market…...

5+ hour, 51+ min ago   (198+ words) Dine Latino Restaurant Week Returns This October PHILADELPHIA - Food lovers across the Greater Philadelphia region have an appetizing reason to celebrate Hispanic Heritage Month this fall. The Greater Philadelphia Hispanic Chamber of Commerce (GPHCC) has officially announced the return of…...

1+ hour, 7+ min ago   (195+ words) There have been many years of debate about where the Shaft actually originates (don’t even think about telling us it’s Victoria), but regardless of the controversy, one thing is true: there are plenty of spots in Calgary that make a…...

53+ min ago   (368+ words) Judge rejects Maricopa County’s bid to end racial profiling reforms When The New York Times food team singles out Phoenix restaurants for its annual list of favorite spots nationwide, it’s often new, buzzy places that make the cut. For its…...

1+ hour, 7+ min ago   (861+ words) Atop the Ameyalli Resort & Spa Residence Club rooftop, Michelin-star chef and James Beard award winner Charlie Palmer laid the table with his first meal at the resort. As Palmer spoke on the rooftop patio, he was surrounded not only by…...

3+ hour, 29+ min ago   (553+ words) Years before Mei Lin won "Top Chef" and founded some of L.A.'s hottest restaurants, her taste buds underwent crucial training at the local mall. "I feel like I grew up in a food court," Lin said. "When I was 13 or…...

3+ hour, 22+ min ago   (57+ words) The Hollywood Reporter After four decades, the longtime Ventura Boulevard industry haunt Mistral has been rebooted by a pair of next-gen restaurateurs. For now, Abergel is looking forward to visiting as a guest himself. “There’s an excellent preparation of branzino…...

1+ hour, 53+ min ago   (288+ words) • 9 minutes ago Los Angeles has no shortage of restaurants with a story to tell, but some come with architecture and history built right in. Across the city, historic churches, cathedrals and other unexpected spaces have been transformed into dining destinations,…...